FoodHawk Review:
On weekdays, Dallas' movers and shakers head to The Place at Perry's to entertain clients over lunch or dinner while on weekend nights, the social elite descend upon Perry's in droves. The upscale steakhouse serves prime hand-cut steaks and fresh seafood in a gorgeous, opulent setting. In addition to classic steakhouse fare like the 32-ounce porterhouse, fresh lobster, crab cakes and creamed spinach, Perry's offers upscale versions of comfort food like Southern-Fried prime ribeye and macaroni and cheese. The dessert menu includes decadent choices like Heath Bar caramel crunch cheesecake and an  old-fashioned root beer float. The stellar wine list includes many selections available by the glass or half-bottle. For a truly memorable dining experience, call ahead and reserve one of the intimate private booths draped with velvet curtains.